Ingredients to make Banana Waffles recipe :
- 2 ripe bananas, sliced
- 1 1/4 cups all-purpose flour
- 1 pinch ground nutmeg
- 1 cup milk
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 egg
- Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder, salt and nutmeg.
- Stir in milk and eggs until mixture is smooth.
- Spray preheated waffle iron with non-stick cooking spray.
- Pour two tablespoons of the waffle batter onto the hot waffle iron.
- Place two slices of banana on top of the batter and then spoon another two tablespoons of batter on top of the banana.
- Cook until golden brown. Serve hot.
Calories: 241
Total Fat: 2.5g
Cholesterol: 56mg
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