Baby Carrots with Dill Butter an Easy Low Calories and Healthy Diet Recipe

Baby Carrots with Dill Butter is easy recipe, you only need about 10 minutes to prepare it. This recipe also low calories and healthy diet recipe, so don't worry about your calories problem.

Ingredients to make Baby Carrots with Dill Butter recipe :

• 1 (16 ounce) package baby carrots
• 1 tablespoon fresh lemon juice
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 2 tablespoons margarine
• 1 tablespoon chopped fresh dill

Preparation and Method to make Baby Carrots with Dill Butter recipe :

1. Place carrots in a saucepan with enough water to cover.
2. Bring to a boil, and cook 10 minutes, until tender.
3. Remove from heat, and drain.
4. Gently toss with margarine, dill, and lemon juice.
5. Season with salt and pepper.

Nutritional Information for Baby Carrots with Dill Butter recipe :
Calories: 46  
Total Fat: 3g 
Cholesterol: 0mg